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Title

Sunrise, Zoom session 5, code 1

Project

heritage conversation partners

Content

Clip

Session ID

3.5.1.2022

Interviewee(s)

Monica Castillo
Dora Osal

Interviewer(s)

Graf, Liz; Staiano, Arianna; Wessels, Amanda; Crim, Nicole; Larson, Sara

Date Recorded

2-3-2022

Date Produced

21 March 2022

Date Archived

6 May 2022

Biography

In this week’s meeting, students from ANT 300 at the University of Northern Colorado discussed food and health with the research participants. Topics included healthy diets, what they eat when they are sick, remedies for sickness, and how long they would like to live.

Subject

Diets; Health and wellness; Sickness

Geographic Coverage

Greeley, Colorado; Illinois; Germany; Mexico; Norway; Venezuela

Transcript Code

Food

Transcript Code Definition

Specific foods eaten and eating habits

Transcript Code Example

"Bierocks I think that's how you pronounce it and it's it's a cabbage and like ground beef and garlic and salt and pepper kind of rolled into this like dough ball. German food is traditionally very bland and so that's an example, a very bland food."

Research Question(s)

2,3

Timestamp Start

1:32

Timestamp Finish

2:50

Abstract

In this week’s meeting, students from ANT 300 at the University of Northern Colorado discussed food and health with the research participants. Topics included healthy diets, what they eat when they are sick, remedies for sickness, and how long they would like to live.

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