Loading...
Sunrise, Zoom session 5, code 1
Project
heritage conversation partners
Content
Clip
Session ID
3.5.1.2022
Interviewer(s)
Graf, Liz; Staiano, Arianna; Wessels, Amanda; Crim, Nicole; Larson, Sara
Date Recorded
2-3-2022
Date Produced
21 March 2022
Date Archived
6 May 2022
Biography
In this week’s meeting, students from ANT 300 at the University of Northern Colorado discussed food and health with the research participants. Topics included healthy diets, what they eat when they are sick, remedies for sickness, and how long they would like to live.
Subject
Diets; Health and wellness; Sickness
Geographic Coverage
Greeley, Colorado; Illinois; Germany; Mexico; Norway; Venezuela
Transcript Code
Food
Transcript Code Definition
Specific foods eaten and eating habits
Transcript Code Example
"Bierocks I think that's how you pronounce it and it's it's a cabbage and like ground beef and garlic and salt and pepper kind of rolled into this like dough ball. German food is traditionally very bland and so that's an example, a very bland food."
Research Question(s)
2,3
Timestamp Start
1:32
Timestamp Finish
2:50
Abstract
In this week’s meeting, students from ANT 300 at the University of Northern Colorado discussed food and health with the research participants. Topics included healthy diets, what they eat when they are sick, remedies for sickness, and how long they would like to live.
Recommended Citation
Castillo, Monica and Osal, Dora, "Sunrise, Zoom session 5, code 1" (2022). Heritage Conversation Partners. 35.
https://digscholarship.unco.edu/hcp/35