Maria's Food Video

Maria Martinez

Interviewer

Cydnie O'Brien; Sydney Clayton; Braedan O'Neil

Videographer

Maria

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Date Recorded

Spring 3-23-2021

Document Type

Article

Date Produced

3/23/2021

Date Archived

5/7/2021

Biography

Refugee mother from Mexico, who describes herself as a rebel against her country.

Subject

Foods

Individuals Discussed

Maria; Maria's family

UNESCO Heritage List Criteria

iii

Geographic Coverage

Guanajuato, Mexico

Time Period Discussed

present

Transcript

My name is Maria and I am from Guanajuato, Mexico, and I am going to make salsa in this little lava rock. I am going to use roast tomato, serano, and a little bit of garlic and salt. Then I am ready to make tortillas. Tortillas- I make tortillas with instant corn maseca flour mixed with water. Roll it in a little egg ball the size of your palm. Put it in the presser, press, take it out, put in the comal, and I have some already over here. When the tortilla is ready, put a little bit of water, salt and [ininteligible]. The tortilla- turn it, when the tortilla is ready, we can use this tortilla warmer to keep the tortilla warm. Tortilla ready, I put a little bit of salsa, carne asada, rice, frijoles, and avocado, and the taco is ready!

Transcript Themes

Foods

Project

Reclaiming Heritage II: Building Social Bonds & Bridges With Cultural Heritage Video Snapshots

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